KOREA
PREMIUM
Buncheong Teaware
This plate and teapot are set in a single tone to achieve uniformity, while the tone of each tea cup varies, making them the focal point of the set.
PRODUCT DETAIL-
- Excellent cultural
Product Program -
The Excellent cultural Product Program grants the “K- RIBBON” mark in the shape of a traditional Hanbok knot to excellent cultural products that possess Korea's unique cultural values. It is aimed at creating a “Korea Premium” concept through systematic management and brand marketing activities
- Excellent cultural
Excellent
Cultural
Products
IN KOREA
Balwoo set
- A set of bowls that takes the shape of ancestral rite utensils from the Joseon dynasty. The surface is coated in clay and glaze, resulting in an uneven appearance.
Master Bong-suk Kang Bellflower Grain Syrup
- Master Bong-suk Kang, Korea’s Food Master No. 32, carefully selects ingredients and produces the syrup using traditional manufacturing methods.
Sanja(Traditional Rice Confection)
- Traditional rice confection made by Food Grand Master No. 33, Park Sun-ae, with rice locally sourced from Jeolla Province and no chemical additives. The dough is dipped for 7-10 days, made into a glutinous rice cake, and then aged for more than 15 days to make it expand, resulting in the confection’s unique tender texture.
Ki Soon Do Traditional Soy Sauce
- Traditional soy sauce made by Food Grand Master No. 35, Ki Soon-do, who also belongs to a 360-year head family of a respected lineage. Fermented with bamboo salt for at least 10months for a less salty yet bold taste.
Native fish series
- Items decorated with Korea’s freshwater fish made with mother-ofpearl. These modern interpretations of the spool, sewing box, and saucer makes us think about things that are gradually being forgotten.
Aekjurumpo Vest
- Daily hanbok vest inspired by a jacket worn by Joseon-era military soldiers, redesigned for a feminine look that preserves the traditional silhouette with a traditional collar and ribbon.
Wooden trays with traditional bottle design
- Set of wooden trays made with traditional mother-of-pearl techniques and decorated with an image of National Treasure No. 114 (Celadon Melon-shaped Bottle with Inlaid Peony and Chrysanthemum Design).
Modified hanbok pants
- A variation of the traditional foursectioned pants. They have the voluminous fit of hanbok pants while also featuring several modern details (pockets, hook, etc.) for the user’s comfort.
Energy Up Ginseng Extract Sticks 30EA
- Ginsenocide of red ginseng extracted in the traditional way (low-temperature aging) at 70 degrees Celsius over 48 hours to ensure optimum nutrient levels. Made with recipe that makes it easy for even those who are unaccustomed to red ginseng to consume. Immunity-strengthening solution offered in convenient single-use packaging.