KOREA
PREMIUM
Buncheong Teaware
This plate and teapot are set in a single tone to achieve uniformity, while the tone of each tea cup varies, making them the focal point of the set.
PRODUCT DETAIL-
- Excellent cultural
Product Program -
The Excellent cultural Product Program grants the “K- RIBBON” mark in the shape of a traditional Hanbok knot to excellent cultural products that possess Korea's unique cultural values. It is aimed at creating a “Korea Premium” concept through systematic management and brand marketing activities
- Excellent cultural
Excellent
Cultural
Products
IN KOREA
Danha Long-Sleeve Blouse
- Hanbok wrap blouse made of ecofriendly fabric. Thin lines are sewn with traditional techniques to add a sophisticated and delicate impression.
Dancheong Waist Skirt
- A waist-tie skirt featuring printed roof tile designs. It is reversible and offers a beautiful A-line fit as well as a hook for hanging traditional accessories.
Color Series – Tableware Set
- This series displays the image of a rice terrace with layers of cultivated fields on a mountain slope to express “living nature”.
Sweet Potato Porridge
- A porridge made with the traditional techniques of washing and soaking grains. A chewy, filling meal alternative that maintains the ingredients’ natural flavors.
Honey Moon Wine
- A fermented honey wine that is brewed with only Korean-produced honey. Has a deeper and sweeter fragrance than most fruit-based or traditional Korean liquors.
kinami Dapo-glenchek
- Inspired by traditional Dapho (a short-sleeved gown), this Hanbok for kids is made with modern fabrics to help children wear it comfortably in their daily lives.
Traditional Instrument 3D Puzzle Gayageum, Janggu, Buk
- A 3D puzzle set of traditional Korean instruments (gayageum, janggu, and buk). Puzzles can be colored in with water-based or oil-based markers or watercolors.
Baekseju Herbal Liquor
- Herbal liquor made with 12 healthy ingredients including ginseng, magnolia berry, and goji berry. Based on the brewing method of Baekhaju, a prominent alcoholic beverage of the Goryeo Period.
Cera-stone – Marble Dessert Stand
- The artist used his own exclusive gold inlay technique, plastering a layer of gold onto the natural texture of the clay and then removing it.