KOREA
PREMIUM
Buncheong Teaware
This plate and teapot are set in a single tone to achieve uniformity, while the tone of each tea cup varies, making them the focal point of the set.
PRODUCT DETAIL-
- Excellent cultural
Product Program -
The Excellent cultural Product Program grants the “K- RIBBON” mark in the shape of a traditional Hanbok knot to excellent cultural products that possess Korea's unique cultural values. It is aimed at creating a “Korea Premium” concept through systematic management and brand marketing activities
- Excellent cultural
Excellent
Cultural
Products
IN KOREA
Sanja(Traditional Rice Confection)
- Traditional rice confection made by Food Grand Master No. 33, Park Sun-ae, with rice locally sourced from Jeolla Province and no chemical additives. The dough is dipped for 7-10 days, made into a glutinous rice cake, and then aged for more than 15 days to make it expand, resulting in the confection’s unique tender texture.
Korean True Scenery Tray /Korean True Scenery Soban (portable dining table)
- Trays and tables inspired by the subjects (e.g. mountains, sky, clouds, rocks) and colors of traditional landscape paintings. Woven pattern carved into hardwood offers a modern interpretation of the hojokban (one-person wooden table).
Moon Jar Meditation Object
- A meditation object that blends the traditional and modern by borrowing the shape of the Joseon Dynasty’s white celadon jar and a small signboard bearing the phrase “Finding Inner Peace.”
Solsongju Wine 13% 375ml
- This tasty traditional liquor boats a delicate scent of pine tree. Korea’s Food Master No. 27 and Geongnam Intangible Heritage No. 35 Heung-seon Park inherited the recipe, keeping this traditional drink alive.
Korean Folk Liquor Andong Soju
- Andong soju, Kyeongbuk’s Intangible Cultural Asset No. 12, made by Madame Cho Ok-hwa, National Grand Master Cook No. 20, with Andong’s clear water, high-quality rice, and homemade traditional yeast, using a secret method passed down for generations. Beloved by soju lovers for its 45% ABV and clean aftertaste.
Seum ― Chopsticks, Vium ― Soban (tray table)
- This sophisticated and elegant craftwork is made by applying lacquer to natural wood using traditional Korean methods.
Reading Glass with Letter Opener Handle
- Traditional chrysanthemum and arabesque patterns are used to design the frame which wraps the transparent lens. This product can be used as a letter opener as well as a magnifying glass.
Blue-and-White Porcelain Tableware Set
Blue-and-White Porcelain Angled Espresso Cups
- Adding blue pigment to ceramics, which was often used as a decorative technique for blue-and-white porcelains in the Joseon Dynasty, these products bring the formative beauty and decorative patterns of Joseon-era white porcelain to our daily life.