KOREA
PREMIUM

 

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Buncheong Teaware

This plate and teapot are set in a single tone to achieve uniformity, while the tone of each tea cup varies, making them the focal point of the set.

PRODUCT DETAIL
  • Excellent cultural
    Product Program

    The Excellent cultural Product Program grants the “K- RIBBON” mark in the shape of a traditional Hanbok knot to excellent cultural products that possess Korea's unique cultural values. It is aimed at creating a “Korea Premium” concept through systematic management and brand marketing activities

Gisundo soy sauce (기순도), a product in the K-Ribbon Selection's Hansik category, is a delicious condiment made using a 10-month traditiona...read more

K-Ribbon Selection label offer...

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Excellent
Cultural
Products

IN KOREA

Plain
60×60×40mm
Floral
60×60×40mm

Ottchil Brass Cup

Anseong Machum Brassware Workshop, an official Intangible Cultural Asset of Korea, produced this work by applying ottchil to a brass cup.
Detail
Cup
90x75x80mm

Lacquered cups

Funnel-shaped cups made by stacking layers of hemp and coloring with ottchil. Each item is beautifully colored and has a simple, chic shape.
Detail
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Clothes of the Wind

A dress first showcased at the 1996 Paris Pret-a-Porte finale, where designer Lee Young Hee debuted. “Clothes of the Wind” was uniquely designed with a multicolored, brush-dyed skirt and well represents the beautiful curvature of hanbok dresses.
Detail

Fall Milbat Two-Piece Hanbok

Children’s Hanbok which embodies the intrinsic silhouette of traditional Korean clothing while with comfort design for the youth. It is made of soft cotton to prevent skin irritation.
Detail
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Blue and White Porcelain Tableware Set

The peony and butterfly designs represent “health and longevity” and “the welcoming of spring,” respectively.
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Nacre Series

This product is a modern reinterpretation of nacre, one of Korea’s traditional materials, to fit today’s lifestyle. In addition to its modern look, it features various elements to ensure functionality.
Detail

Heukimja choco tteok

Black sesame and chocolate rice cakes made by a rice cake expert with 25 years of experience. Chocolate fragrance is amplified by the use of an enrober.
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Chusungju

Traditional premium liquor from the Goryeo Dynasty restored by National Grand Master Cook No. 22 Yang Daesu. Twice-distilled, the liquor has a soft yet deep flavor.
Detail

Yum Yum Korean Food Story

A comic book series that tells the stories of 59 representative Korean foods in a fun, informative way.
Detail