KOREA
PREMIUM
Buncheong Teaware
This plate and teapot are set in a single tone to achieve uniformity, while the tone of each tea cup varies, making them the focal point of the set.
PRODUCT DETAIL-
- Excellent cultural
Product Program -
The Excellent cultural Product Program grants the “K- RIBBON” mark in the shape of a traditional Hanbok knot to excellent cultural products that possess Korea's unique cultural values. It is aimed at creating a “Korea Premium” concept through systematic management and brand marketing activities
- Excellent cultural
Excellent
Cultural
Products
IN KOREA
Wooden trays with traditional bottle design
- Set of wooden trays made with traditional mother-of-pearl techniques and decorated with an image of National Treasure No. 114 (Celadon Melon-shaped Bottle with Inlaid Peony and Chrysanthemum Design).
Dancheong Hooded t-Shirt
- Characterized by the harmony of the main colors (red, green, and white) used for traditional Korean roof eaves. Offers a casual interpretation of the traditional collar through modern sewing techniques.
Seoul City Wall Board Game
- As a Korean traditional board game Yunnori has been incorporated into this board game, this can serve as a souvenir for tourists who wish to experience a traditional Korean game, and as a learning material for children, through which they can learn about the history of Fortress Wall of Seoul while having fun.
Mind Blowing Breakthroughs
- Educational animation that introduces the accomplishments of the world’s most famous scientists and artists. It presents information reviewed and approved by experts and is designed to help young viewers easily understand the information.
Flow of Lines – Tableware Set
- This tableware has its size adjusted to fit modern preferences. A reverse inlay technique is used on simple blue lines to add a sense of emptiness.
ujeon
- Woojeon, which only existed in the literature, has been made into a product, and it has now been designated as Grand Master of Korean Food No. 28. This product is made by carefully selecting eco-friendly tea leaves and strictly obeying the tea manufacturing method for the traditional roasted tea, which has been revived by the Master.
Haerin Table
- The recommended set menu for experiencing the culture of Korean palace cuisine, incorporating dishes enjoyed by royalty and the nobility. Comprised of 12 popular dishes including steamed crab, grilled abalone, and an assortment of nine different sprouts and meats on a wooden plate.
Mother-of-Pearl Memo Box
- A memo box that combines modern stationery with traditional Korean mother-of-pearl lacquerware technique.
Chusungju
- Traditional premium liquor from the Goryeo Dynasty restored by National Grand Master Cook No. 22 Yang Daesu. Twice-distilled, the liquor has a soft yet deep flavor.