KOREA
PREMIUM
Buncheong Teaware
This plate and teapot are set in a single tone to achieve uniformity, while the tone of each tea cup varies, making them the focal point of the set.
PRODUCT DETAIL-
- Excellent cultural
Product Program -
The Excellent cultural Product Program grants the “K- RIBBON” mark in the shape of a traditional Hanbok knot to excellent cultural products that possess Korea's unique cultural values. It is aimed at creating a “Korea Premium” concept through systematic management and brand marketing activities
- Excellent cultural
Excellent
Cultural
Products
IN KOREA
Ki Soon Do Traditional Soy Sauce
- Traditional soy sauce made by Food Grand Master No. 35, Ki Soon-do, who also belongs to a 360-year head family of a respected lineage. Fermented with bamboo salt for at least 10months for a less salty yet bold taste.
Gamhongro Herbal Liquor
- Premium herbal liquor of the Joseon Dynasty made by extracting millet and rice, adding high-grade herbs, and aging to completion. Easy to drink despite its high alcohol content, with a unique flavor and scent that gently spreads in your mouth.
Sopoong Misutgaru NutrientRich Powdered Drink
- Misutgaru powder made of 10 different grains is easy to digest and mixes well with cold water. Individually sealed pouches make it portable to drink as a snack or a meal replacement.
Dangkogit Men’s Suit
- Men’s suit with a hanbok-style collar and cut. Redesigned with comfort and a modern look in mind, replacing the traditional top with a V-neck shirt and the traditional overcoat with a collared jacket.
Brass Tableware — Bareum
- Brass tableware made in collaboration between National Intangible Asset No. 77 Kim Su-yeong and handicraft designer Jo Ki-sang using traditional techniques. Enjoy the luxurious color and modernized look of brassware.
Gollyongpo Glass
- White porcelain cups designed based on the only surviving three royal portraits of the Joseon dynasty. Features the embroidered patches worn by each king on his royal robe.
Treasure No. 240 Candle
- A scented candle made with a palm wax base and shaped like a Joseon-era peony vine-patterned ceramic jar which was designated Korean National Treasure No. 240.
Conch Norigae
- Modified conch-inspired norigae, traditional ornament. Made from a combination of ramie, silk, hemp, and mulberry paper.
Makgeolli glass
- Makgeolli cups made with traditional bronze-casting techniques. The shape is inspired by the gourd dipper, which was left in liquor storage jars and used to scoop the liquor out.