KOREA
PREMIUM

 

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Buncheong Teaware

This plate and teapot are set in a single tone to achieve uniformity, while the tone of each tea cup varies, making them the focal point of the set.

PRODUCT DETAIL
  • Excellent cultural
    Product Program

    The Excellent cultural Product Program grants the “K- RIBBON” mark in the shape of a traditional Hanbok knot to excellent cultural products that possess Korea's unique cultural values. It is aimed at creating a “Korea Premium” concept through systematic management and brand marketing activities

Gisundo soy sauce (기순도), a product in the K-Ribbon Selection's Hansik category, is a delicious condiment made using a 10-month traditiona...read more

K-Ribbon Selection label offer...

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Excellent
Cultural
Products

IN KOREA

Jeungpyeon Blueberry Rice Cake

Fermented rice cake with a rich blueberry flavor is made from Makgeolli yeast and Korean-grown rice powder. The soft and chewy texture is easy to digest and enjoy as a meal.
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Wool Dress with Modified Collar

Everyday men’s jacket with traditional form of collar that is quilted. Featuring a jacket ribbon as well as buttons so the jacket can be closed without tying a ribbon.
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Yuzu Citrus Tea

Sweet yuzu jam to mix with water, made with yuzu from Goheung County, an environmentally protected area at the southern tip of Korea. Drinking yuzu tea is an excellent and tasty source of vitamin C, especially helpful for preventing colds and achieving clear skin.
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Nine-Times Roasted Bamboo Salt

Solid bamboo salt rich in minerals that can be used for cooking, gargling for gum protection, and easing indigestion and inflammation. Made according to a traditional method that has been passed down through four generations and involves roasting the salt nine times over 25 days.
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Bullodong Oil Station: Perilla oil

Perilla oil made with only Korean￾grown perilla seeds. Patented manufacturing technologies and a traditional press method are used due to the owner’s refusal to compromise quality for convenience.
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Raised octagonal bowl (octagonal) (S)
58×310×32mm

Raised octagonal bowl (octagonal) (M)
77×77×83mm

Raised octagonal bowl (cylindrical) (M)
75×75×80mm

Black & White Series

A glass version of a bowl used for traditional ancestral rituals. Glass pieces, heated at high temperatures, create the appearance of air bubbles on the surface.
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Cup: 130×90×85mm
Saucer: 222×120×5mm

Mongdol White Mug and Saucer

The handle of this mug-saucer set was inspired by pebbles commonly found on some Korean beaches (“mongdol”). The lightweight mug keeps water hot while the handle stays cool.
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Solsongju Wine 13% 375ml

This tasty traditional liquor boats a delicate scent of pine tree. Korea’s Food Master No. 27 and Geongnam Intangible Heritage No. 35 Heung-seon Park inherited the recipe, keeping this traditional drink alive.
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Aroma Incense Box

Aroma incense box from the 2014 K-Ribbon Selection series, conveniently designed and perfect for relaxing or odor removing purposes. Can also be used as an accessory box.
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