KOREA
PREMIUM
Buncheong Teaware
This plate and teapot are set in a single tone to achieve uniformity, while the tone of each tea cup varies, making them the focal point of the set.
PRODUCT DETAIL-
- Excellent cultural
Product Program -
The Excellent cultural Product Program grants the “K- RIBBON” mark in the shape of a traditional Hanbok knot to excellent cultural products that possess Korea's unique cultural values. It is aimed at creating a “Korea Premium” concept through systematic management and brand marketing activities
- Excellent cultural
Excellent
Cultural
Products
IN KOREA
Gwanghwamun & Gwanghwamun Square Kit
- An assembly and coloring kit based on a Gwanghwamun motif. Pieces are exquisitely crafted with a laser cutter to highlight the beautiful outlines of traditional Korean architecture.
White ceramic liquor set
- A set of a bottle, lidded bowl, and cup in three designs. The detailed handle designs are made even more beautiful by the clay and celadon glaze.
ujeon
- Woojeon, which only existed in the literature, has been made into a product, and it has now been designated as Grand Master of Korean Food No. 28. This product is made by carefully selecting eco-friendly tea leaves and strictly obeying the tea manufacturing method for the traditional roasted tea, which has been revived by the Master.
Korean Headwear Pen Series
- Pen series that offers a fun introduction to clothing and headgear of the Joseon dynasty.
Goryeo Celadon Phone Case and Grip
- Sky-blue colored cellphone, wireless earbud cases, and grip inspired by the color of Goryeo celadon. The glossy surfaces replicate the glaze found on traditional Korean ceramic ware and are covered with traditional crane and cloud designs that represent longevity and good fortune.
Oksa Douppioni Silk Layered Collar Long Vest
- Inspired by the collar of Hanbok, this vest is designed in layers with traditional dupion silk to create a modern, outer garment vest. While the beauty of tradition is preserved, the tailoring added a sense of modernity.
Ottchil Brass Cup
- Anseong Machum Brassware Workshop, an official Intangible Cultural Asset of Korea, produced this work by applying ottchil to a brass cup.
Nubi Baeja
- A thin layer of cotton was place on top of traditional silk, to which the threads in black and white gradients are quilted in curves and straights, adding a sense of modernity. This light yet warm quilted vest is a great fashion item that can be put on over modern clothes because it not only reflects the traditional sewing culture but also has a sense of minimalism.
Jookjangyeon Soybean Paste
- Premium savory soybean paste, made according to traditional methods and elevated through elegant designs. Used by Danji, a Michelin-starred Korean restaurant in New York.