KOREA
PREMIUM
Buncheong Teaware
This plate and teapot are set in a single tone to achieve uniformity, while the tone of each tea cup varies, making them the focal point of the set.
PRODUCT DETAIL-
- Excellent cultural
Product Program -
The Excellent cultural Product Program grants the “K- RIBBON” mark in the shape of a traditional Hanbok knot to excellent cultural products that possess Korea's unique cultural values. It is aimed at creating a “Korea Premium” concept through systematic management and brand marketing activities
- Excellent cultural
Excellent
Cultural
Products
IN KOREA
Sky-Land-People Set: Water Glasses and Tea Cups
- Sooda set of glasses and cups made from ash and wild cherry wood. The surfaces are partially covered with ottchil and then carbonized to emphasize the wood’s grain. Lightweight, portable, and suitable for hot or cold beverages due to the low heat conductivity of the wood.
saemgoul persimmon vinegar
- A traditional vinegar made with persimmons, which are rich in tannins, substances that are effective against various infections, arteriosclerosis, the common cold, hangovers, extravasation of blood, and various aches and pains.
Yeouiju Vest
- A 100-percent silk vest whose outline resembles a “dragon’s pearl.” A lightweight, practical item of clothing that can be worn year-round.
The Child and the Knife
- A graphic novel that commemorates Kim Bok-dong, a former comfort woman for the Japanese imperial army and human rights activist, and offers hope for children who suffer because of war.
Korean Headwear Pen Series
- Pen series that offers a fun introduction to clothing and headgear of the Joseon dynasty.
Solsongju Wine 13% 375ml
- This tasty traditional liquor boats a delicate scent of pine tree. Korea’s Food Master No. 27 and Geongnam Intangible Heritage No. 35 Heung-seon Park inherited the recipe, keeping this traditional drink alive.
Dress with Arabesque Design
- Dress decorated with arabesque print used in palace wallpaper in the Joseon dynasty. The dress is made in a wrap form with a ribbon and has a silhouette of the full skirt of Hanbok, which makes it suitable for various body types.
Kyeryong Paegilju
- A liquor that blends a subtle fragrance with a mild flavor. Brewed according to traditional techniques with ingredients from all four of Korea’s seasons (azalea, omija, chrysanthemum blossoms, and pine needles).
bloombowl
- This dessert plate has used a special technique used for lacquered crafts. It is both durable and resistant to moisture, which makes it to be used for an artistic object as well as tableware.