KOREA
PREMIUM
Buncheong Teaware
This plate and teapot are set in a single tone to achieve uniformity, while the tone of each tea cup varies, making them the focal point of the set.
PRODUCT DETAIL-
- Excellent cultural
Product Program -
The Excellent cultural Product Program grants the “K- RIBBON” mark in the shape of a traditional Hanbok knot to excellent cultural products that possess Korea's unique cultural values. It is aimed at creating a “Korea Premium” concept through systematic management and brand marketing activities
- Excellent cultural
Excellent
Cultural
Products
IN KOREA
Traditional Metal Brass Clips
- Inspired by traditional metal items used as hinges and locks, these brass clips of two patterns designed to be used in our daily lives.
Cera-stone Mini Vase
- Ceramic products from the 2015 and 2016 K-Ribbon Selection series featuring a modern take on traditional inlay technique. Selected as major VIP souvenirs to be sold at Seoul’s 6-star hotels.
Mac Red Pepper Paste
- Spicy red pepper paste made by Food Grand Master No. 45, Sung Myung-rye, who preserves the noble Kim clan of Andong’s traditional method. Fermented with locally sourced ingredients for at least eight months to produce an exceptionally soft and savory taste.
Hangeul Spinning Top
- These cultural products are to promote Hangul, which is a proud cultural heritage of Korea, and to remind us of the formative beauty of the alphabet. These tops are a reinterpretation of the shape of Hangul so that children can learn the alphabet easily and foreigners and tourists can become interested in it.
Seoul City Wall Board Game
- As a Korean traditional board game Yunnori has been incorporated into this board game, this can serve as a souvenir for tourists who wish to experience a traditional Korean game, and as a learning material for children, through which they can learn about the history of Fortress Wall of Seoul while having fun.
Oktakon Soup Bowl
- The first shaping is done on the spinning wheel, and then corners are rounded. These products are modern reinterpretation of a classic sense of form. They are popular among people of all ages.
Boksoondoga Makgeolli
- Traditional rice wine naturally homebrewed in earthenware without preservatives or artificial fermentation starters. It was used as the official wine of the Korea Pavilion’s opening event at the Expo Milano 2015.
Korean Folk Liquor Andong Soju
- Andong soju, Kyeongbuk’s Intangible Cultural Asset No. 12, made by Madame Cho Ok-hwa, National Grand Master Cook No. 20, with Andong’s clear water, high-quality rice, and homemade traditional yeast, using a secret method passed down for generations. Beloved by soju lovers for its 45% ABV and clean aftertaste.
KOREA TRADITIONAL PATTERN SOCKS "JOGAKBO SOCKS"
- As a modern interpretation of the colors in Korean traditional wrapping cloth (patchwork), patchwork patterns have been weaved directly into these pieces of socks, embodying Korean traditional beauty and practicality in daily life.