KOREA
PREMIUM
Buncheong Teaware
This plate and teapot are set in a single tone to achieve uniformity, while the tone of each tea cup varies, making them the focal point of the set.
PRODUCT DETAIL-
- Excellent cultural
Product Program -
The Excellent cultural Product Program grants the “K- RIBBON” mark in the shape of a traditional Hanbok knot to excellent cultural products that possess Korea's unique cultural values. It is aimed at creating a “Korea Premium” concept through systematic management and brand marketing activities
- Excellent cultural
Excellent
Cultural
Products
IN KOREA
ujeon
- Woojeon, which only existed in the literature, has been made into a product, and it has now been designated as Grand Master of Korean Food No. 28. This product is made by carefully selecting eco-friendly tea leaves and strictly obeying the tea manufacturing method for the traditional roasted tea, which has been revived by the Master.
Mother Nature (Ottcill-coated wooden long cup & tumbler)
- Ottchil-coated wooden tumblers that expose the wood’s natural grain. Made by carving extensively-dried wood with the grain and then coating it in several layers of ottchil extracted in Wonju. Some items use the “steps” of the colored ottchil to depict the energy of crashing waves.
The Git(Collar) scarf
- A scarf inspired by the collar and ribbon of the jeogori (traditional short jacket). A beautiful tribute to the unique outlines and structure of the hanbok.
Honeyed Ginseng
- Characterized by a soft, chewy texture that highlights the harmony of the rich taste of red ginseng and the sweetness of honey. Roots are individually vacuum-packed for portability and storage.
Godeun Git Knitted Jeogori
- Everyday men’s jacket with traditional form of collar that is quilted. Featuring a jacket ribbon as well as buttons so the jacket can be closed without tying a ribbon.
jeju sea coaster
- Coasters decorated so that they resemble the waters of Jeju Island. They can be propped up to use as ornaments.
Multipurpose Bamboo Box Set
- Box set made by Master Park Mansoon, who has improved upon the traditional lacquer craft technique to be more eco-friendly. The Master uses the whole bamboo to maximize the aesthetic, tactile, and functional appeal of the boxes. Waterproof, insect repellent, antiseptic, and stackable.
Byeongyeong soju
- Distilled barley soju made with a centuries-old method once used by military regiments stationed in Jeollanam-do. It has a distinct fragrance that is the result of at least 12 months of fermentation.
Pungjeongsagye Chun, Ha, Chu, Dong
- Brewed by fermenting a yeast made by crushing, making a paste out of, and shaping mung beans for at least 100 days.