KOREA
PREMIUM
Buncheong Teaware
This plate and teapot are set in a single tone to achieve uniformity, while the tone of each tea cup varies, making them the focal point of the set.
PRODUCT DETAIL-
- Excellent cultural
Product Program -
The Excellent cultural Product Program grants the “K- RIBBON” mark in the shape of a traditional Hanbok knot to excellent cultural products that possess Korea's unique cultural values. It is aimed at creating a “Korea Premium” concept through systematic management and brand marketing activities
- Excellent cultural
Excellent
Cultural
Products
IN KOREA
Baekseju Herbal Liquor
- Herbal liquor made with 12 healthy ingredients including ginseng, magnolia berry, and goji berry. Based on the brewing method of Baekhaju, a prominent alcoholic beverage of the Goryeo Period.
Blue-and-White Vine Tableware Set
- Tableware set inspired by the blue-and-white porcelain ceramics popular during the Joseon Dynasty, redesigned to suit both Western and Korean dishes, and decorated with a distinct vine pattern.
Jeungpyeon Blueberry Rice Cake
- Fermented rice cake with a rich blueberry flavor is made from Makgeolli yeast and Korean-grown rice powder. The soft and chewy texture is easy to digest and enjoy as a meal.
Light of sea - Wine stopper
- This wine stopper is made with mother-of-pearl and metal to block oxygen out and keep the wine fresh. This product has a harmony of two materials.
GAHA Hunminjeongeum, Korean Script Design Envelope
- Blends shapes of Hangeul characters with a modern aesthetic to express the uniqueness and stylistic sophistication of the Korean alphabet. All envelopes feature a simple, clean-cut design.
Neck Pillows — Vane Pattern
- Neck pillow made of silk, inspired by the fine technique of traditional patchwork, and shaped like a pinwheel with the hope that the winds will blow in the wearer’s favor. A collector’s item released in different color combinations.
Yum Yum Korean Food Story
- A comic book series that tells the stories of 59 representative Korean foods in a fun, informative way.
Onggi jar
- This container to store food has been produced to fit the Korean food culture by taking advantage of a sense of roughness that traditional stoneware clay gives. It is stackable, which makes it easy to store.
Treasure No. 240 Candle
- A scented candle made with a palm wax base and shaped like a Joseon-era peony vine-patterned ceramic jar which was designated Korean National Treasure No. 240.