KOREA
PREMIUM

 

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Buncheong Teaware

This plate and teapot are set in a single tone to achieve uniformity, while the tone of each tea cup varies, making them the focal point of the set.

PRODUCT DETAIL
  • Excellent cultural
    Product Program

    The Excellent cultural Product Program grants the “K- RIBBON” mark in the shape of a traditional Hanbok knot to excellent cultural products that possess Korea's unique cultural values. It is aimed at creating a “Korea Premium” concept through systematic management and brand marketing activities

Gisundo soy sauce (기순도), a product in the K-Ribbon Selection's Hansik category, is a delicious condiment made using a 10-month traditiona...read more

K-Ribbon Selection label offer...

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Excellent
Cultural
Products

IN KOREA

Gogori Hanbok

Everyday Hanbok derived from the shape of the Jeogori (jacket) and trousers worn by people depicted in Goguryeo wall paintings. Modern adaptation of traditional Goguryeo outfit with monochrome fabric, elongated collar, and belt.
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Cheomjang Bowls

Based on traditional techniques, the artist has developed the “cheomjang” technique, creating thorn-like bumps through brushstrokes. These products present both traditional and modern sophistication.
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Faceted White Porcelain Liquor Set

A convenient tableware set inspired by the ceramic aesthetic popularized during the late Joseon Dynasty. Consumers can select a set of a wine bottle, a wine glass and a plate of their choice for one- or two-person households.
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Chusungju

Traditional premium liquor from the Goryeo Dynasty restored by National Grand Master Cook No. 22 Yang Daesu. Twice-distilled, the liquor has a soft yet deep flavor.
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Teaspoon 27×160×10 (㎜) <br/>Tea fork  13×160×10 (㎜) <br/>Jam knife 21×160×8 (㎜) <br/>Long-handled teaspoon 24×195×10 (㎜)

Lacquered T-spoon and fork series

These products are made sturdily so that consumers would feel comfortable to grab them in their hands.
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Cheomjang Goblets

Based on traditional techniques, the artist has developed the “cheomjang” technique, creating thorn-like bumps through brushstrokes. These products present both traditional and modern sophistication.
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Haerin Table

The recommended set menu for experiencing the culture of Korean palace cuisine, incorporating dishes enjoyed by royalty and the nobility. Comprised of 12 popular dishes including steamed crab, grilled abalone, and an assortment of nine different sprouts and meats on a wooden plate.
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Cloak

A cloak that departs from the traditional green, redesigned with a modern aesthetic. Can be worn on the head or worn around the body like a traditional overcoat.
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Folk Painting Wax Tablet

These decorative objects and fragrance diffusers have introduced a folk painting equipped with beauty and symbolic significance on the surface, satisfying both senses of sight and smell.
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