KOREA
PREMIUM
Buncheong Teaware
This plate and teapot are set in a single tone to achieve uniformity, while the tone of each tea cup varies, making them the focal point of the set.
PRODUCT DETAIL-
- Excellent cultural
Product Program -
The Excellent cultural Product Program grants the “K- RIBBON” mark in the shape of a traditional Hanbok knot to excellent cultural products that possess Korea's unique cultural values. It is aimed at creating a “Korea Premium” concept through systematic management and brand marketing activities
- Excellent cultural
Excellent
Cultural
Products
IN KOREA
Jjikji
- An exquisitely crafted seal that blends the sophisticated look of metal with a Korean aesthetic. Also available via custom order (upon request).
Grace Pot
- Teapot subtly shaped like a four-leaf clover, the brand’s logo. Simple and conveniently designed for four people.
SUBOK Pot / Dish tower
- Ottchil tableware set. Surfaces were crafted using the traditional wood powder method to prevent slipping, while the insides have been polished, making each item both practical and visually attractive.
Baenaet-Jeogori plate set
- This tableware set is designed based on the design of Hanbok for men so that it can be used along with its previous plate set (using the design of Hanbok for women) designated as an Excellent Cultural Product in 2014.
Dopojarak Vest
- Casual hanbok vest inspired by a gentlemen’s gown worn by Joseon-era scholars and redesigned for daily wear with comfort, dignity, and versatility in mind.
Aekjureum-po Durumagi
- A cute, comfortable women’s coat that draws its basic foundation from a type of men’s traditional robe featuring pleated underarms.
Lovely Angel Girl
- Size-adjustable hanbok set specifically designed for young girls. Comfortable jacket and dress wearable for three to four years after purchase.
Scholar's Accoutrements baeja, Korean Skirt Band set-up
- A modern hanbok that celebrates traditional Korean culture through the chaekgado (book painting) design.
Haerin Table
- The recommended set menu for experiencing the culture of Korean palace cuisine, incorporating dishes enjoyed by royalty and the nobility. Comprised of 12 popular dishes including steamed crab, grilled abalone, and an assortment of nine different sprouts and meats on a wooden plate.