KOREA
PREMIUM

 

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Buncheong Teaware

This plate and teapot are set in a single tone to achieve uniformity, while the tone of each tea cup varies, making them the focal point of the set.

PRODUCT DETAIL
  • Excellent cultural
    Product Program

    The Excellent cultural Product Program grants the “K- RIBBON” mark in the shape of a traditional Hanbok knot to excellent cultural products that possess Korea's unique cultural values. It is aimed at creating a “Korea Premium” concept through systematic management and brand marketing activities

Gisundo soy sauce (기순도), a product in the K-Ribbon Selection's Hansik category, is a delicious condiment made using a 10-month traditiona...read more

K-Ribbon Selection label offer...

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Excellent
Cultural
Products

IN KOREA

Dancheong umbrella with shadow under the eaves

Detail
Teapot: 135×90×80mm
Cooling pot: 130×65×70mm
Cup: 55×55×50mm
Saucer: 75×75×20mm
Tray: 255×255×7mm

Unglazed Black Tea Cup Set

Inspired by black pottery that traces back to the Unified Silla period (676-935 CE), this item highlights distorted and irregular surface textures that veer boldly away from traditional forms.
Detail

Sword-inspired Lacquered Spoon & Teaspoon Set

The sap from lacquer trees is applied to the tableware, after which the products go through several sanding and drying processes. Known for their high anti-bacterial quality and antiseptic effect.
Detail
Oval (S)
210×160×17mm
KRW 79,000

Oval (M)
270×185×17mm
KRW 100,000

Oval (L)
322×212×21mm
KRW 150,000

Angled (S)
210×160×17mm
KRW 79,000

Angled (M)
270×185×17mm
KRW 100,000

Angled (L)
322×212×21mm
KRW 150,000

Piece Silver Edition Plate Set

Plate set comes with its rough texture created from the myeonchigi technique. It can be used as both diningware and decorative objects.
Detail

Mother-of-Pearl Memo Box

This cultural product is a modern interpretation of mother-of-pearl lacquerware. It not only cuts and sculpts mother-of-pearl plates but also puts pressed wild flowers on them.
Detail
60g

ujeon

Woojeon, which only existed in the literature, has been made into a product, and it has now been designated as Grand Master of Korean Food No. 28. This product is made by carefully selecting eco-friendly tea leaves and strictly obeying the tea manufacturing method for the traditional roasted tea, which has been revived by the Master.
Detail

Da-po Vest

Traditional peony blossom patterns have been printed on the fabric of Hanbok using digital techniques to modernize the beauty of Korea. This vest has a design that can be worn every day, which not only makes it practical but also enables us to enjoy our tradition in everyday life.
Detail

Joseon Tiger Jacket Black

This oversized jacket offers a modern version of the structure of a jeogori and how it is closed. The two black tigers on the back are embroidered in a way that makes their fur look real.
Detail

9 Baked Jukyeom (powder; 230g)

This bamboo salt is made by stuffing bamboo trunks with salt from Korea’s western coast and baking them nine times. It is made with only Korean ingredients and without any artificial pigments or additives.
Detail