KOREA
PREMIUM

 

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Buncheong Teaware

This plate and teapot are set in a single tone to achieve uniformity, while the tone of each tea cup varies, making them the focal point of the set.

PRODUCT DETAIL
  • Excellent cultural
    Product Program

    The Excellent cultural Product Program grants the “K- RIBBON” mark in the shape of a traditional Hanbok knot to excellent cultural products that possess Korea's unique cultural values. It is aimed at creating a “Korea Premium” concept through systematic management and brand marketing activities

Gisundo soy sauce (기순도), a product in the K-Ribbon Selection's Hansik category, is a delicious condiment made using a 10-month traditiona...read more

K-Ribbon Selection label offer...

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Excellent
Cultural
Products

IN KOREA

Hanbok Bomber Jacket

Bomber jacket inspired by the vest and Magoja of men’s Hanbok. The jacket consists of an inner and an outer layer which resembles layering found in traditional Hanbok.
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Byeongyeong soju

Distilled barley soju made with a centuries-old method once used by military regiments stationed in Jeollanam-do. It has a distinct fragrance that is the result of at least 12 months of fermentation.
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Da-po Vest

Traditional peony blossom patterns have been printed on the fabric of Hanbok using digital techniques to modernize the beauty of Korea. This vest has a design that can be worn every day, which not only makes it practical but also enables us to enjoy our tradition in everyday life.
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Yoonwangsoon Cheollijang

Cheollijang is a special fermented paste that was consumed only by the royal family and upper class and achieves a harmony between traditional soy sauce and the flavors of Korean beef. Made entirely with Korean beef and Korean-grown beans.
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Korean food menu composed of juk (porridge), tangpyeongchae (mung bean jelly mixed with vegetables and beef), dureupchohoe (spicy Korean angelica tree shoots with vinegar dressing), gangjeong (sweet rice puffs), tteokgalbi (grilled short rib patties), and jaeraedoenjang (traditional soybean paste) that use the ingredients in season

Bongwoori table d'hote

As Bongwoori Jeongsik (Bongwoori Table d’Hote) presents food in brassware and traditional bronzeware and the menu can be enjoyed in a Korean traditional ambiance, it has a plenty of values as an outstanding culture.
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Cup 60×60×60 (㎜) <br/>Saucer 160×120×60 (㎜)

seramoon_beoseon espresso

It is sculpted with CNC milling based on 3D design, and finalized by the handwork of the artist.
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Pentagon Collar Durumagi Coat

Casual winter hanbok made with high-quality wool based on the design of Tiger Denim Durumagi Coat presented at the Hanbok Development Project. The faux layer gives this coat a unique doublecollared neckline.
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Hwajodo Cheolrik Dress

A dress that was inspired by the cheolrik, the attire worn by military officials of the Joseon dynasty, and exudes a distinct Korean mood with its traditional flower-and-bird design.
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Pungjeongsagye Chun, Ha, Chu, Dong

Brewed by fermenting a yeast made by crushing, making a paste out of, and shaping mung beans for at least 100 days.
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