KOREA
PREMIUM

 

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Buncheong Teaware

This plate and teapot are set in a single tone to achieve uniformity, while the tone of each tea cup varies, making them the focal point of the set.

PRODUCT DETAIL
  • Excellent cultural
    Product Program

    The Excellent cultural Product Program grants the “K- RIBBON” mark in the shape of a traditional Hanbok knot to excellent cultural products that possess Korea's unique cultural values. It is aimed at creating a “Korea Premium” concept through systematic management and brand marketing activities

Gisundo soy sauce (기순도), a product in the K-Ribbon Selection's Hansik category, is a delicious condiment made using a 10-month traditiona...read more

K-Ribbon Selection label offer...

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Excellent
Cultural
Products

IN KOREA

Jjikji

An exquisitely crafted seal that blends the sophisticated look of metal with a Korean aesthetic. Also available via custom order (upon request).
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Korean food menu composed of juk (porridge), tangpyeongchae (mung bean jelly mixed with vegetables and beef), dureupchohoe (spicy Korean angelica tree shoots with vinegar dressing), gangjeong (sweet rice puffs), tteokgalbi (grilled short rib patties), and jaeraedoenjang (traditional soybean paste) that use the ingredients in season

Bongwoori table d'hote

As Bongwoori Jeongsik (Bongwoori Table d’Hote) presents food in brassware and traditional bronzeware and the menu can be enjoyed in a Korean traditional ambiance, it has a plenty of values as an outstanding culture.
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Oh Hee Sook Bugak Crisps

Flavorful crisps made with chili, burdock, pumpkin, kelp, and no flavor enhancers or colorants. Bugak is a traditional snack that was passed down to and restored by Food Grand Master No. 25, Oh Hee-sook, over the course of thirty years.
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9 Baked Jukyeom (powder; 230g)

This bamboo salt is made by stuffing bamboo trunks with salt from Korea’s western coast and baking them nine times. It is made with only Korean ingredients and without any artificial pigments or additives.
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Ramie Dap-ho

Long sleeveless coat with pleated accents, inspired by a sleeveless coat with a side slit, worn by Joseon kings and officials and made of Hansan ramie. The coat string was designed to be small and thin according to Korean aesthetic tradition.
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Blue-and-White Porcelain Incense Jar

Incense jar made by a master craftsman taught by intangible cultural asset Ahn Dong-o and master craftsman Han Chang-moon. In the past, people burned incense to celebrate good news in their family or pay respects to their ancestors, while scholars would also add fragrance to their clothes. The artists hope that the incense inspires the user to consider the manners of virtuous scholars and be more courteous towards others in these hard times.
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Gogori Hanbok

Everyday Hanbok derived from the shape of the Jeogori (jacket) and trousers worn by people depicted in Goguryeo wall paintings. Modern adaptation of traditional Goguryeo outfit with monochrome fabric, elongated collar, and belt.
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Cube Plate

Each plate is formed with several faces and burnished with two different types of glaze, creating a three-dimensional effect with a design that is actually flat.
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Mother-of-Pearl Memo Box

A memo box that combines modern stationery with traditional Korean mother-of-pearl lacquerware technique.
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