KOREA
PREMIUM
Buncheong Teaware
This plate and teapot are set in a single tone to achieve uniformity, while the tone of each tea cup varies, making them the focal point of the set.
PRODUCT DETAIL-
- Excellent cultural
Product Program -
The Excellent cultural Product Program grants the “K- RIBBON” mark in the shape of a traditional Hanbok knot to excellent cultural products that possess Korea's unique cultural values. It is aimed at creating a “Korea Premium” concept through systematic management and brand marketing activities
- Excellent cultural
Excellent
Cultural
Products
IN KOREA
Embroidered Vest
- Characterized by a modern version of a traditional design that was applied using computerized embroidery. Linen outer layer ensures functionality and ease of movement.
One Line Twin Ring
- A set of twin rings from the 2015 K-Ribbon Selection series that appeal to all ages with its minimalist design, juxtaposing matte and shiny metals.
Double-Collar Coat
- Durumagi-style coat with the modern interpretation on various types of traditional Hanbok collars. Features modern dropped shoulders with a loose fit and broad sleeves.
Eumsik Dimibang, The Noble Lady Table
- Jang Gye-hyang’s Eumsikdimibang, the first Korean cookbook written in Hangul, has been passed down for approximately 300 years in the noble yangban family of Seokgye Jongga. The Noble Lady Table recreates an actual set menu from the book comprised of 20 dishes.
이찬우
Cake plate set
- Plate set inspired by the elegance and comfort of Joseonera white porcelain and redesigned for eating modern desserts such as cake. Especially popular with 20- and 30-somethings for its affordable price.
Hen Desk Prop
- These products take full advantage of the unique characteristics of 100% natural wool. They are created by a combination of 3D printing and felt technology, and make great artistic decorations.
Songdam Chueotang
- Chueotang that uses a patented “wicker tray” technique to remove loach flesh and boil it in an iron cauldron. Has a savory, mild taste.
YOPOKKI
- This product is a simplified version of a Korean traditional snack tteok-bokki made with rice cakes. Based on traditional gochujang (red chili paste) sauce, this product also offers different sauces, such as soy sauce tteok-bokki and cheese tteok-bokki.