KOREA
PREMIUM

 

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Buncheong Teaware

This plate and teapot are set in a single tone to achieve uniformity, while the tone of each tea cup varies, making them the focal point of the set.

PRODUCT DETAIL
  • Excellent cultural
    Product Program

    The Excellent cultural Product Program grants the “K- RIBBON” mark in the shape of a traditional Hanbok knot to excellent cultural products that possess Korea's unique cultural values. It is aimed at creating a “Korea Premium” concept through systematic management and brand marketing activities

Gisundo soy sauce (기순도), a product in the K-Ribbon Selection's Hansik category, is a delicious condiment made using a 10-month traditiona...read more

K-Ribbon Selection label offer...

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Excellent
Cultural
Products

IN KOREA

A Story of Jessi

“Jessi’s Diary,” a parental diary by a Korean independence activist couple (Woo-jo Yang and Sun-hwa Choi), is recreated as a graphic novel based on historical research.
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Double-Layered Vest Dress

A double-layered vest dress with deeply folded pleats in the skirt. Can be styled in various ways thanks to the elastic waistband and strings.
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Small (S) 115×115×60 (㎜) <br/>Large (L) 160×160×80 (㎜)

Onggi jar

This container to store food has been produced to fit the Korean food culture by taking advantage of a sense of roughness that traditional stoneware clay gives. It is stackable, which makes it easy to store.
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Gollyongpo Glass

White porcelain cups designed based on the only surviving three royal portraits of the Joseon dynasty. Features the embroidered patches worn by each king on his royal robe.
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Waist strip

Sochangui Long Coat

Long coat inspired by loungewear worn by Joseon-era nobility and later also worn by commoners as outerwear. Redesigned as casual long coat for women.
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MIR40

A fermented wine brewed in the traditional Korean way, which uses only rice, water, and yeast. Preserves the fragrance of rice soju through atmospheric distillation.
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From the A Line Series

This product is characterized by delicate decorations of geometric elements such as dots and lines, and sides which are subtly engraved on the surface.
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Blue and White Porcelain Incense Jar Series

A competitive product, a series of 2014 K-Ribbon Selection, in the market with a small size and various blue pigment patterns.
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Anbokja Hangwa(Traditional Rice Confection)

Traditional rice confection handmade by Food Grand Master No. 60, An Bok-ja, with locally sourced organic ingredients. Crispy on the outside, soft on the inside, and lightly sweet throughout. A staple at any party or feast in Korea.
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